State Room Dinner Menu

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Place an order for curbside pickup or make a reservation.


Boudin Blanc, Alsacienne beans, grilled peasant bread   13

Beef Spiedini, Sweet and sour eggplant, sundried tomato spread, garlic breadcrumbs   14

Baked Oysters, Red miso butter, seaweed salad   15

Truffle Fries, Truffle oil, Reggiano parmesan, lemon thyme aioli   9

Bison Meatloaf, Blueberry BBQ sauce, mashed sweet potato (GF)   13

Warm Hummus, Chickpeas, tahini, cucumbers, kalamata olives, roasted tomatoes, mint, naan crisps   12

Charcuterie Board, Cured meats, artisan cheese, prosciutto spread, baguette, blue cheese stuffed olives, pickled crudité   18


Salads and Soups

Bistro Salad, mixed greens, domestic blue cheese, toasted walnuts, dried cranberries, whole grain mustard vinaigrette (GF)   7 small / 13 large

Caesar Salad, chopped romaine, Reggiano parmesan, house-baked crouton   7 small / 13 large

Fonio Power Bowl, marinated northern white beans, red cabbage slaw, peas, yogurt spread, Italian parsley, vinaigrette   11

Soup Du Jour   6 / bowl   |   Southwest Corn Chowder, vegan cheese (VG) (GF)   6 / bowl



Halibut, Pan-seared, lemon butter, artichoke hearts, haricots verts, tomatoes, salt poached potatoes   34

Creamy Lemon Chicken, Seared chicken thigh, ricotta gnudi, spinach, thyme, red pepper conserva   25

6 oz. Char-Grilled Filet, Demi-glace, whipped potatoes, asparagus (GF)   39

Lamb, Grilled loin, peanut sambal sauce, buckwheat soba noodles, braised bok choy   34

Signature Burger, Custom blend of brisket and chuck roast, slaw, sweet chili mayo, Havarti cheese, brioche bun   16

Ahi Tuna Bao, Grilled ahi tuna, charred scallion wasabi mayo, cucumber ribbons, bao, Furikake sweet potato fries   17

Vegan Tikka Masala, mushroom blend, snow peas, steamed basmati rice, plantains, golden raisins (VG)   21

Short Ribs, Polenta cakes, spring roots, braising sauce, broccolini   32


Add to Any Order   •  Three jumbo shrimp  (GF)   10   •   6 oz. grilled salmon (GF)   12   •   Grilled chicken breast (GF)   9


Mascarpone, Ginger Crème Brûlée, Candied ginger (GF)   7

Signature Chocolate Cake, Hand-whipped cream, fresh berry (GF)   8

Basque Cheesecake, Tart Cherry, Kumquat compote   8

Persian Love Cake, Rosewater frosting, rose petals, pistachio (VG)   7

Salted Caramel Chocolate Chip Cookie Bar from MSU Bakers, served with vanilla ice cream   6

Chocolate ‘WOW', dried cherries, toasted walnuts, candied ginger (VG) (GF)  7

Dessert Cocktail

Even Cold Brew, Cruzan Black Strap rum, coffee liqueur, cold brew   9



Kids' Menu

  • Country Fried Chicken Tenders   7.95
  • Grilled Cheese   7.95
  • Hamburger   7.95
  • Macaroni and Cheese (GF)   7.95
  • Butter Noodles (GF)   7.95

Each Meal Includes:

  • Kids' Sides (choose one): Tater Tots, Fresh Fruit, Seasonal Vegetable, Mashed Potatoes, Garden Salad
  • Kids' Beverage (choose one): Milk, Soda, Juice

(GF) = Gluten friendly or can be made gluten friendly. Please speak with your server.  (VG) = Vegan

Due to our limited operations, menu substitutions and special requests, other than food allergies, cannot be accommodated at this time. We appreciate your understanding!

An automatic 20% service charge will be applied to private parties. Ask your server about items cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. We cannot guarantee that allergens have not been introduced during a stage of the food chain process or, even inadvertently, during preparation.